Sunday 6 May 2012

The Real Food Challenge

This year, I turned 38 and my sweet babies presented me with this lovely heart-shaped ice-cream cake:


Celebrating my birthday with my two little ones got me thinking seriously about our food and health. Why?

More and more people are dying young from cancer, diabetes, heart disease and stroke.

I don't want to be part of the statistics - I want to be alive to watch my kids grow up.

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